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ingredients:
- 3 1/2 ounces mashed
- sweetened red bean paste
- 2 slices bread
- suitable amount of butter

step 1:
Toast bread in a toaster. Spread the butter and mashed sweetened red bean paste on the toasted bread.

comment:
Sweetened red bean paste is almost always used in Japanese traditional sweets, but the paste is delicious with bread. Ogura-tōsuto is popular in Nagoya city. Nagoya City is in Aichi Prefecture in the center of Japan. Ogura means azuki (red bean paste).