< rice

sardine seasoned rice

Sardine Seasoned Rice
Ingredients Ingredients

ingredients:

  • 280 g rice
  • 90 g canned sardines in oil
  • 2 teaspoons grated ginger
  • 2 tablespoons soy sauce
  • 400 ml water
Step 1

step 1:

Drain the oil from the sardines. Wash the rice. Add the water, sardines, grated ginger and soy sauce to the rice. Switch on the rice cooker.

Step 2

step 2:

After cooking, stir all the ingredients together.

Iwashi no takikomi-gohan

comment:

The good ginger flavor combines well with the sardines. This dish is very easy to make.