< noodles < egg

fried noodles-stuffed omelet

  • Serves: 1
  • Calories: 1155 kcal
  • Total Time: 20 m
    • Prep: 15 m
    • Cook: 5 m
  • Japanese: Omu-yakisoba
Fried Noodles-Stuffed Omelet
Ingredients

ingredients:

  • 3 eggs
  • 1 serving fried noodles
  • 2 tablespoons salad oil
  • suitable amount ketchup
  • suitable amount mayonnaise (optional)
Step 1

step 1:

Beat the eggs.

Step 2

step 2:

Heat the butter on medium heat in a frying pan and add the eggs. Add the fried noodles.

Step 3

step 3:

Wrap the fried noodles with the egg. Remove from the heat.

Omu-yakisoba

Place on a plate. Pour ketchup and mayonnaise to taste over it and serve.

comment:

This dish is served in restaurants or at street stalls rather than at home. The combination of omelet and fried noodles is tasty and makes for a substantial meal.