< egg

scrambled eggs with ground meat

Scrambled Eggs with Ground Meat
Ingredients

ingredients:

  • 4 eggs
  • 100 g ground chicken, pork
  • or beef
  • 2 teaspoons soy sauce
  • 10 g butter
Step 1

step 1:

Beat the eggs, and mix with the soy sauce in a bowl.

Step 2

step 2:

Heat the butter in a frying pan. Add the ground meat. Stir over medium heat a couple of minutes.

Step 3

step 3:

Add the egg mixture. Stir fry until done.

Hikiniku no iritamago

comment:

The butter flavor spreads and makes this a very delicious dish. Because both egg and ground meat are protein, this dish has a very high nutritional value.