agar, peas, dumplings, fruit & mashed sweetened red bean paste with syrup

  • Serves: 4
  • Calories: 198 kcal
  • Total Time: 1 d 6 h 0 m
    • Prep: 1 d 5 h 55 m
    • Cook: 5 m
  • Japanese: Anmitsu

comment:

Anmitsu is a Japanese dessert which adds anko to mitsumame. Both anmitsu and mitsumame are representative Japanese desserts and are usually bought or eaten at Japanese-style sweets shop rather than cooked at home.